Potato Salad with Quail Eggs, Capers and Anchovies

Steamed turbot and mixed vegetable parcels

Salmon Fillets with Buckwheat and Asparagus

Slow-cooked Chorizo and Squid Stew with Butter Beans

Seafood Laksa

Beef and Tomato Stew

Salmon in Mushroom Cream Sauce with Potatoes

Mixed Seafood with Tomato and Herb Sauce

Steamed Garlic Prawns

Spiced Garlic Prawns and Squid

Salmon with Spinach, Tomatoes and Lentils

Seafood Risotto