Neapolitan Pizza

4.0 2 değerlendirme

Hazırlık 30 dk

Toplam 9sa

3 portions

Malzemeler

water
680 g
00 flour plus extra for dusting
540 g
strong white bread flour, plus extra for dusting
dried instant yeast
1 ½ tsp
15 g fresh yeast
fine sea salt
10 g
lemon juice (see tip)
45 g
1 ½ tsp ascorbic acid powder, (see tip)
pizza sauce e.g. Mutti Classic
300 g
passata, e.g. Mutti Classic
fresh mozzarella sliced, well drained
380 g
extra virgin olive oil for drizzling
fresh basil leaves for garnishing
24

Zorluk

orta

Besin Değeri şuna göre 1 portion

Sodyum 2696.3 mg

Protein 49.7 g

Kalori 4585.9 kJ / 1096.1 kcal

Yağ 31.3 g

Lif 7.6 g

Doymuş Yağ 17.4 g

Karbonhidrat 150.9 g

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