Cihazlar ve Aksesuarlar
Mango and labne slice
Hazırlık 20 dk
Toplam 28sa
16 portions
Malzemeler
Labne
-
Greek-style natural yoghurt1000 g
Gingernut base
-
unsalted butter plus extra for greasing125 g
-
gingernut biscuits broken into pieces250 g
-
shredded coconut80 g
Labne filling
-
pouring (whipping) cream250 g
-
gelatine powder2 tsp
-
icing sugar60 g
Mango topping
-
frozen mango cut into pieces300 g
-
caster sugar2 tbsp
-
water125 g
-
gelatine powder3 tsp
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
105.1 mg
Protein
7.2 g
Kalori
1273.8 kJ /
303.3 kcal
Yağ
18.4 g
Lif
2.6 g
Doymuş Yağ
11.9 g
Karbonhidrat
26.3 g
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