Cihazlar ve Aksesuarlar
Geode Cake
Hazırlık 1sa 30 dk
Toplam 4sa
24 portion
Malzemeler
Candy crystals
-
sugar500 g
-
glucose syrup2 tbsp
-
food colouring violet4 points of a knife
-
water2140 g
-
vinegar60 g
Cakes
-
butter room temperature, in pieces, plus extra for greasing400 g
-
sugar400 g
-
salt½ tsp
-
natural vanilla extract1 tbsp
-
eggs6
-
unsweetened cocoa powder75 g
-
baking powder1 tbsp
-
cake flour350 g
-
mascarpone cheese chilled450 g
-
whipping cream (min. 30% fat), chilled450 g
-
caster sugar150 g
Filling cream
-
ripe mango flesh cut in pieces (2 cm)500 g
-
chocolate chips2 tbsp
Decoration
-
fondant white750 - 1000 g
-
icing sugar to sprinkle
-
food colouring gold2 - 3 points of a knife
Zorluk
ileri seviye
Besin Değeri şuna göre 1 portion
Sodyum
76.2 mg
Protein
5.4 g
Kalori
2799 kJ /
669 kcal
Yağ
31 g
Lif
1.1 g
Doymuş Yağ
19 g
Karbonhidrat
93.4 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Our Kitchens are a Window to the World
40 Tarif
Uluslararası
Uluslararası
Bunları da beğenebilirsiniz...
Classic Polish 'tort'
2sa 25 dk
Croissants
16sa
Apple and whole banana loaf
1sa 10 dk
Pumpkin Cinnamon Rolls
3sa 40 dk
Chocolate quinoa cake with peanut butter frosting
2sa 10 dk
S'more Cookie Bites
25 dk
Mini carrot and almond cakes
1sa 25 dk
Rosewater madeleines
30 dk
Crispy Donuts
2sa 30 dk
Iced Ring Biscuits
1sa 10 dk
Polish Doughnuts (Pączki)
1sa 20 dk
Melting moments with lemon cream
45 dk