Cihazlar ve Aksesuarlar
Vanilla Mille-feuille with Caramel and Pecan Nuts
Hazırlık 35 dk
Toplam 13sa 10 dk
6 portions
Malzemeler
Vanilla Ganache (the day before)
-
gelatin sheets (approx. 2 g each)2
-
ice cold water to soak
-
white chocolate cut into pieces3 oz
-
organic heavy whipping cream14 oz
-
2 tsp vanilla bean pastevanilla bean pod seeds only1
Caramel
-
sugar3 ½ oz
-
unsalted butter in pieces1 ½ oz
-
organic heavy whipping cream room temperature1 oz
Pecan Praline
-
pecans divided11 oz
-
water1 oz
-
sugar4 oz
-
salt1 pinch
-
hazelnut oil2 tbsp
-
puff pastry1 sheet
-
confectioners sugar½ oz
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
179.1 mg
Protein
10.9 g
Kalori
4882.9 kJ /
1167 kcal
Yağ
95.2 g
Lif
5.5 g
Doymuş Yağ
31.1 g
Karbonhidrat
76.1 g
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