Cihazlar ve Aksesuarlar
Vanilla Mille-feuille with Caramel and Pecan Nuts
Hazırlık 35 dk
Toplam 13sa 10 dk
6 portions
Malzemeler
Vanilla Ganache (the day before)
-
gelatin sheets (approx. 2 g each)2
-
ice cold water to soak
-
white chocolate cut into pieces3 oz
-
organic heavy whipping cream14 oz
-
2 tsp vanilla bean pastevanilla bean pod seeds only1
Caramel
-
sugar3 ½ oz
-
unsalted butter in pieces1 ½ oz
-
organic heavy whipping cream room temperature1 oz
Pecan Praline
-
pecans divided11 oz
-
water1 oz
-
sugar4 oz
-
salt1 pinch
-
hazelnut oil2 tbsp
-
puff pastry1 sheet
-
confectioners sugar½ oz
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
179.1 mg
Protein
10.9 g
Kalori
4882.9 kJ /
1167 kcal
Yağ
95.2 g
Lif
5.5 g
Doymuş Yağ
31.1 g
Karbonhidrat
76.1 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Beignets
3sa
Classic White Cake
1sa 30 dk
Chocolate Mousse
3sa 20 dk
Berry Ice Cream
20 dk
Vanilla Ice Cream
12sa
Basque Burnt Cheesecake
3sa 10 dk
Chocolate Fondants (Lava Cakes)
40 dk
Steamed Applesauce Cake
1sa
Mango Dessert with Passion Fruit
10 dk
Antonio Bachour: Lemon Basil Tarts
3sa 45 dk
Strawberry Snow Cones
50 dk
Blackberry Crumble
35 dk