Truly brilliant baking can be tricky to achieve when it comes to complex techniques. With the launch of step videos, all of your baffling baking concerns are a thing of the past. These often-intimidating recipes now include step videos to help you during guided cooking at the trickiest parts of the recipe. Perfectly shaped croissants? We’ll show you how. Expertly piped and swirled icing? Take a look. Professionally lined quiche crusts? Easy as pie. With Thermomix and step videos, you’ll be a baking pro in no time at all.
Lemon Tart
4sa 30 dk
Baked White Chocolate Caramel Cheesecake
6sa 20 dk
Fondant Icing
35 dk
Plum Lattice Tart
2sa 20 dk
Chelsea Buns
1sa 30 dk
Raspberry and Chocolate Swirl Pavlova (gluten free)
4sa 40 dk
Lemon and Poppy Seed Battenberg Cake
1sa 45 dk
Mango Swiss Roll
40 dk
Croissants
12sa
Vanilla Sponge Layer Cake
2sa 35 dk
Pistachio Cupcakes
40 dk
Ice Cream Cone Cupcakes
1sa
Baguettes
3sa 45 dk
Quiche Lorraine
45 dk
Brioche
5sa