Cihazlar ve Aksesuarlar
"Fake-away" Mongolian Beef Noodles
Hazırlık 10 dk
Toplam 35 dk
6 portions
Malzemeler
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beef rump steak cut into thin slices, (½ cm)600 g
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bicarbonate of soda2 tsp
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Shaoxing wine (Chinese cooking wine)65 g
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fresh Chinese egg noodles500 g
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vegetable oil50 g
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garlic cloves3
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piece fresh ginger cut into pieces4 ½ cm
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brown onion cut into thin wedges1
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carrots sliced thinly2
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broccoli broken into small florets200 g
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red capsicum deseeded, cut into pieces (2 cm)1
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water75 g
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dark soy sauce60 g
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Chicken stock paste2 tsp
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oyster sauce60 g
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brown sugar40 g
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ground black pepper¼ tsp
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cornflour2 tsp
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spring onion/green onion trimmed, finely sliced, to serve2
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fresh red chilli sliced to serve
-
soy sauce to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1352.6 mg
Protein
35.6 g
Kalori
2883.8 kJ /
689.2 kcal
Yağ
24.7 g
Lif
5.6 g
Doymuş Yağ
7 g
Karbonhidrat
78.6 g